TASTE OUR SPECIALITIES

NIBBLES

BREAD & MOZZARELLA (V)

£4.5

freshly baked bread dough with melted mozzarella cheese

BEEF ARANCINI

£4

breaded rice balls with beef and mozzarella

OLIVES (V, GF)

£4

sicilian olives, naturally vibrant have an amazing nutty, buttery taste

BREAD (V)

£3.5

a selection of bread served with extra virign olive oil and aged balsamic vinegar

STARTERS

BUFFALO (V, GF)

£8

a buffalo milk mozzarella cheese served with marinated cherry tomatoes, fresh basil and extra virgin olive oil

CALAMARI

£8

crispy calamari rings served with garlic mayo and lemon wedge

STEAK TARTARE (GF)

£9

finely chopped raw beef marinated with honey, black pepper, salt, capers and served with English mustard

SPICY BEEF HEART

£8.5

slow cooked beef heart & onions served with rocket and toasted bread

ANTIPASTO SALUMI SELECTION

£8 per person

assortment of Italian salumi with olives and cheese on crispy music bread. Ideal to share

SALAD

PAGLIA E FIENO (GF)

£9

a mixed leaf salad served with grilled aubergines, red peppers, courgettes, cherry tomatoes, mozzarella, grana padano and black olives

ADD CHICKEN

£4

ADD BEEF

£4.5

ADD SEABASS

£4.5

ADD CALF LIVER

£4.5

PIZZA

MARGHERITA (V)

£7.5

tomato and basil, Fior di latte mozzarella and a drizzle of olive oil

SOFIA LOREN

£9.5

cooked ham, field mushrooms, artichokes and black olives with tomatoes and mozzarella

CALABRESE

£9.5

Piccante – spicy ventricina salami and fresh red chillies on mozzarella, tomato and basil

MANZO

£13.5

six weeks mature beef slow cooked with thyme, rosemary, tomato and mozzarella, topped with a hint of wild rocket

PAGLIA E FIENO

£12.5

parma ham, mozzarella, rocket, parmesan shavings and black true oil

ORTO

£11.5

mixed seasonal vegetables pizza with tomatoes, fior di latte mozzarella, aubergine, courgette and red pepper

PASTA

CAPPELLA ROMANA

£13

baked pasta with 6 weeks’ beef ragu’ and grana padano, wrapped in speck ham and served with a tomato and basil sauce

GNOCCHI

£14

potato dumplings cooked with cherry tomatoes, aubergine and topped with buffalo mozzarella and basil pesto

MANZO RAGU

£11.5

rigatoni pasta & beef topside slow cooked with rosemary & tyme, finished with a hint of tomatoes and parmesan cheese

MARE E MONTE

£16

tagliatelle pasta cooked with garlic, white wine, cardoncello mushrooms and topped with fillet of seabass

TORTELLONI RICOTTA SPINACI

£13

made tortelloni filled with ricotta and spinach with a butter sage sauce

LOBSTER

£20

linguine pasta cooked with half fresh lobster in a light cherry tomato sauce and fresh herbs

MAIN

LAMB SHANK

£15

lamb shank cooked in a red wine sauce and served with truffle mash potatoes

BURGER

£14

a proper burger topped with provolone cheese, red onion, tomato and a crunchy salad, served with french fries

RIB EYE (GF)

£22

a 10 ounce in house mature rib eye cooked as you like and served with rocket and parmesan

FILLET OF BEEF

£22

a fillet of beef cooked in a peppercorn sauce on a bed of spinach and mash potato

DIRTY BEEF

£15

a slow cooked rib of beef, marinated with barbecue sauce and served with giant roast potato

CHICKEN

£13.5

grilled half chicken marinated with lemon and thyme and served with giant roast potatoes

PLATTER

£25 (each person)

slow cooked beef heart and onions served with rocket and toasted bread, followed by 2Kg average, grilled for rib, served with giant roasted potatoes and 2 glasses of 175ml house red

SIDE DISHES

CALABRESE BROCCOLI

£4

baked calabrese broccoli finished with garlic and chilli butter

ROCKET AND PARMESAN (V, GF)

£4

rocket salad drizzled with extra virgin olive oil and aged balsamic vinegar, topped with parmesan shavings

MIXED SALAD (V)

£3.5

mixed leaf salad with cherry tomatoes, red onion and black olives

GIANT ROASTED POTATOES (V)

£4

honey roast sweet potato

FRENCH FRY (V)

£3.50

skin on french fries

SAUCE

PEPPERCORN

£3

CREAMY GORGONZOLA

£3.5

SMOKED BRANDY

£4.5

PORCINI MUSHROOM

£3.5

VINTAGE BAROLO

£4

SPICY

£3.5

DESSERT

APPLE PIE

£5

Mama’s Lili’s apple pie served with vanilla ice cream

CHOCOLATE BROWNIE

£5

a classic chocolate square cake served with chocolate ice cream

TIRAMISU

£5.5

home made layers of savoiardi, mascarpone, espresso coffee, chocolate and a dash of Marsala wine

AFFOGATO

£3.5

vanilla ice cream with espresso

ICE CREAM

£4

3 scoops of ice cream, chocolate, strawberry and vanilla

SORBETTO

£5

a choice of real orange, pineapple, lemon or coconut filled with a refreshing sorbet

CHEESE SELECTIONS

£8.5

a selections of a 4 cheeses and crackers, approx 150g

KIDS MENU

KIDS MENU

£5

macellaio pasta or pizza margherita or baby burger, 1 scoop of ice cream of your choice, all served with a glass of any of our juice